Menu

The Seafood Bar uses only the best quality and freshest seafood delivered to us daily. That means that the seafood we use is always unprocessed and free of additives. Furthermore, if available, we choose Fair Trade, organic and sustainable products.

Menu

The Seafood Bar uses only the best quality and freshest seafood delivered to us daily. That means that the seafood we use is always unprocessed and free of additives. Furthermore, if available, we choose Fair Trade, organic and sustainable products.

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menu-2
menu-3

Fingerfood


Crab cakes 3 pcs.
Shrimps in garlic butter
Fish nuggets
Calamari
Dutch shrimp croquettes 3 pcs.
Razor clams
Vongole with white wine and garlic
Scallops with hazelnut basil pesto 3 pcs.
Squid from the plancha
Pulpo a la gallega
Crostinis with sardines 4 pcs.
Tuna tartare with an oyster
Sashimi of the day

Crab cakes 3 pcs.
Salmon cakes 2 pcs.
Shrimps in garlic butter
Fish nuggets
Calamari
Dutch shrimp croquettes 3 pcs.
Razor clams
Vongole with white wine and garlic
Squid from the plancha 3 pcs.
Tuna tartare with an oyster
Sashimi of the day

 12,50
9,50
7,95
8,95
9,50
9,50
10,50
12,95
9,50
9,50
8,50
12,50
12,50

12,50
9,50
9,50
7,95
8,95
9,50
9,50
10,50
9,50
12,50
12,50

Soups


Lobster soup
French fish soup

Lobster soup
French fish soup

9,50
9,50

9,50
9,50

Salads


Scampi mango
Smoked salmon
King crab

Scampi mango
Smoked salmon
King crab

14,50
14,50
19,95

 14,50
14,50
19,95

From the plancha


Catch of the day
Salmon fillet with spinach and 'salsa de romesco'
King prawns (unpeeled) with garlic
Small dover sole 2 pcs.
Cod fillet with mustard sauce and seasonal vegetables
Supplement fries and salad

Catch of the day

Salmon fillet with spinach and 'salsa de romesco'
King prawns (unpeeled) with garlic
Small dover sole 2 pcs.
Cod fillet with mustard sauce and seasonal vegetables
Supplement fries and salad

Day price
16,50
19,50
15,50
16,50
+ 5,00

Day price
16,50

19,50

15,50
16,50

+ 5,00

Mussels


Wine suggestion: Julius Klein, Gruner Veltliner

French style
Cooked in white wine, garlic and cream.
Asian style
Cooked in coconut milk, lemongrass and coriander.
Supplement fries and salad

Wine suggestion: Julius Klein, Gruner Veltliner

French style
Cooked in white wine, garlic and cream.
Asian style
Cooked in coconut milk, lemongrass and coriander.
Supplement fries and salad

7,00 glass

19,50
 
19,50

+ 5,00

7,00 glass


19,50


+ 5,00

Crustaceans


Wine suggestion: Force Majeure, Chenin Blanc

Whole boiled lobster 500 g
Whole boiled lobster 1000 g
Whole lobster from the plancha 500 g
Whole lobster from the plancha 1000 g
King crab legs (cold) 300 g
King crab legs from the plancha 300 g
Langoustines from the plancha
Combination crustaceans
Lobster, langoustines, prawns,snow crab and king crab from the plancha. 2 persons
Supplement fries and salad

Wine suggestion: Force Majeure, Chenin Blanc

Whole boiled lobster 500 g
Whole boiled lobster 1000 g
Whole lobster from the plancha 500 g
Whole lobster from the plancha 1000 g
King crab legs (cold) 300 g
King crab legs from the plancha 300 g
Langoustines from the plancha
Combination crustaceans
Lobster, langoustines, prawns,snow crab and king crab from the plancha. 2 persons
Supplement fries and salad

7,00 glass

27,50
49,50
27,50
49,50
32,50
32,50
29,50
125,00

+ 5,00

7,00 glass

27,50
49,50
27,50

49,50

32,50
32,50

29,50
125,00



+ 5,00

Plateaus


Wine suggestion: Château d'Ollières, Grenache/Cinsault

PLATEAU
Trout fillet, shrimps, home made salad and two types of salmon.
Served with cocktail sauce.
 
PLATEAU DELUXE
Trout fillet, shrimps, North Sea crab, two types of salmon,
prawns, tuna salad, snow crab and langoustines.
Served with cocktail sauce. 2 persons

PLATEAU
Trout fillet, shrimps, home made salad and two types of salmon.
Served with cocktail sauce.
 
PLATEAU DELUXE
Trout fillet, shrimps, North Sea crab, two types of salmon, prawns, tuna salad, snow crab and langoustines. Served with cocktail sauce. 2 persons

5,50 glass

15,75



44,50

15,75




44,50

Fruits de Mer


Wijnsuggestie: Albariño Nai

FRUITS DE MER
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad and 2 oysters. Served on crushed ice.
Supplement 6 oysters
 
FRUITS DE MER ‘SEAFOOD BAR’
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad, 2 oysters p.p., 1/2 lobster p.p., langoustines, prawns and snow crab. Served on crushed ice.
1 person
2 persons
Supplement 6 oysters
 
FRUITS DE MER ROYALE
Combination of cold crustaceans and shellfish; mussels, cockles,
razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad, 6 oysters p.p., 1/2 lobster p.p., langoustines, prawns, snow crab, king crab and king prawns. Served on crushed ice.
2 persons
3 persons

Winesuggestion: Albarino Nai

FRUITS DE MER
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad and 2 oysters. Served on crushed ice.
Supplement 6 oysters
 
FRUITS DE MER 'SEAFOOD BAR'
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad, 2 oysters p.p., 1/2 lobster p.p., langoustines, prawns and snow crab. Served on crushed ice.
1 person
2 persons
Supplement 6 oysters
 
FRUITS DE MER ROYALE
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad, 6 oysters p.p., 1/2 lobster p.p., langoustines, prawns, snow crab, king crab and king prawns. Served on crushed ice.
2 persons
3 persons

6,50 glass

22,50



+ 17,50
 
 
 

 
  
47,50
75,00
+ 17,50
 






175,00
250,00

6,50 glas





22,50
+ 17,50
 
 
 


 
  
47,50
75,00
+ 17,50
 







175,00
250,00

6,50 glas





22,50
+ 17,50
 
 
 

 


  
47,50
75,00
+ 17,50
 







175,00
250,00

6,50 glass
22,50






+ 17,50









 
47,50
75,00
+ 17,50
 
 
 
 





 
175,00
250,00

Mixed Grill


Mixed Grill


Wine suggestion: Luc Pirlet, Chardonnay

MIXED GRILL
Combination of crustaceans and fish from the plancha;
shrimp, squid, corvina fillet, prawn, lobster and mackerel fillet.
Served with mussels in tomato sauce.
1 person
2 persons
Supplement fries and salad
 
COMBINATION
Combination of the Fruits de Mer 'Seafood Bar' and the
Mixed Grill. 2 persons
Supplement fries and salad

Wijnsuggestie: Luc Pirlet, Chardonnay

Mixed Grill
Diverse soorten vis en schaaldieren van de bakplaat; scampi, inktvis, corvinafilet, gamba, kreeft en makreelfilet. Gerserveerd met mosselen in tomatensaus.
1 persoon
2 personen
Supplement friet en salade
 
Combinatie
Een combinatie van de Fruits de Mer 'Seafood Bar' en de Mixed Grill. 2 personen
Supplement friet en salade

Wijnsuggestie: Luc Pirlet, Chardonnay

Mixed Grill
Diverse soorten vis en schaaldieren van de bakplaat; scampi, inktvis, corvinafilet, gamba, kreeft en makreelfilet. Gerserveerd met mosselen in tomatensaus.
1 persoon
2 personen
Supplement friet en salade
 
Combinatie
Een combinatie van de Fruits de Mer 'Seafood Bar' en de Mixed Grill. 2 personen
Supplement friet en salade

Wine suggestion: Luc Pirlet, Chardonnay

Combination of crustaceans and fish from the plancha; shrimp, squid, corvina fillet, prawn, lobster and mackerel fillet. Served with mussels in tomato sauce.
1 person
2 persons
Supplement fries and salad
 
COMBINATION
Combination of the Fruits de Mer 'Seafood Bar' and the Mixed Grill. 2 persons
Supplement fries and salad

6,50 glass





34,50
64,50
+ 5,00
 
77,50


+ 5,00

6,50 glas






34,50
64,50
+ 5,00

77,50


+ 5,00

6,50 glas






34,50
64,50
+ 5,00
 
 77,50


+ 5,00

 6,50 glass
 
 
 



34,50
64,50
+ 5,00
 
 
 

77,50
+ 5,00

Fish & Chips


Served with fries, sauce and salad.
Wine suggestion: Cava Brut Molí Coloma
Battered fish fillet
Fillet of cod
Fish nuggets
Calamari
Fritto Misto
Deep-fried salmon, squid, cod and shrimp.

Geserveerd met friet, saus en salade.
Wijnsuggestie: Cava Brut Molí Coloma
Lekkerbek
Kabeljauw
Kibbeling
Inktvisringen
Fritto Misto
Gefrituurde zalm, inktvis, kabeljauw en scampi.

Served with fries, sauce and salad.
Wine suggestion: Cava Brut Molí Coloma
Battered fish fillet
Fillet of cod
Fish nuggets
Calamari
Fritto Misto
Deep-fried salmon, squid, cod and shrimp.


6,00 glass 
14,50
17,95
12,95
14,95
19,50


6,00 glas 
14,50
17,95
12,95
14,95
19,50


6,00 glas
14,50
17,95
12,95
14,95
19,50


6,00 glas
14,50
17,95
12,95
14,95
19,50


6,00 glass
14,50
17,95
12,95
14,95
19,50

Oysters


Wine suggestion: Chablis, Chardonnay
Ruinart Brut, Chardonnay/Pinot Noir/Meunier

Fine De Claire Du Cap Horn №.3
La Vendée, France – Salty with a delicate taste of iodine. This oyster has an earthy aftertaste. The presence of algae in the 'claires' can turn the oysters green or turquoise in colour. 6 pcs.
 
Speciale Geay №.3
Marennes-Oléron, France – The taste of this oyster strikes an unusual balance between sweetness and saltiness. They are tender and crunchy at the same time, with a fine brininess and a taste that lingers in the mouth. 6 pcs.
 
Speciale La Jolie Creuse №.3
Normandy, France – You taste an unique iodine flavour and a slight nutty aroma that caresses your palate. 6 pcs.
 
Speciale Perle Noire №.3
Utah Beach, Normandy, France – You taste a delicious nutty aroma and the flesh is sweet and crunchy. An appealing transition from brine to acidity. 6 pcs.
 
Gillardeau №.3
Charente-Maritime, France – Beautiful white shell and mother-of-pearl. Harmonious and fleshy oyster with hints of fresh herbs. Mildly salty, fruity and hazelnutty aroma. 6 pcs.
 
Plateau with various oysters
8 pcs.
12 pcs.
24 pcs.

Wine suggestion: Chablis, Chardonnay
Ruinart Brut, Chardonnay/Pinot Noir/Meunier

Fine De Claire Du Cap Horn №.3
La Vendée, Frankrijk – Ziltig, fijn jodiumachtige van smaak. Deze oester heeft een aardse nasmaak. Door de algen in het water heeft de schelp een groene tot turqoiseblauwe kleur. 6 st.

Speciale Geay №.3
Marennes-Oléron, Frankrijk – Bijzondere balans tussen zoet en zout. Zacht en krokant tegelijk, met een fijne ziltigheid en een smaak die land in de mond blijft hangen. 6 st.
 
Speciale La Jolie Creuse №.3
Normandië, Frankrijk - Zoetige toets en enkele jodiumachtige tonen. 6 st.

Speciale Perle Noire №.3
Utah Beach, Normandië, Frankrijk – Rijk en vol wit vlees, klein zoetje en licht krokant. Deze oester heeft een jodium– en nootachtige smaak. 6 st.

Gillardeau №.3
Charente-Maritime, Frankrijk – Mooie witte schelp met prachtig parelmoer. Kruidig, zacht zilt, zoetje, fruitig, vlezig, harmonieus, hazelnootaroma. 6 st.
 
Plateau met diverse oesters
8 st.
12 st.
24 st.

Wine suggestion: Chablis, Chardonnay
Ruinart Brut, Chardonnay/Pinot Noir/Meunier

Fine De Claire Du Cap Horn №.3
La Vendée, Frankrijk – Ziltig, fijn jodiumachtige van smaak. Deze oester heeft een aardse nasmaak. Door de algen in het water heeft de schelp een groene tot turqoiseblauwe kleur. 6 st.

Speciale Geay №.3
Marennes-Oléron, Frankrijk – Bijzondere balans tussen zoet en zout. Zacht en krokant tegelijk, met een fijne ziltigheid en een smaak die land in de mond blijft hangen. 6 st.
 
Speciale La Jolie Creuse №.3
Normandië, Frankrijk - Zoetige toets en enkele jodiumachtige tonen. 6 st.

Speciale Perle Noire №.3
Utah Beach, Normandië, Frankrijk – Rijk en vol wit vlees, klein zoetje en licht krokant. Deze oester heeft een jodium– en nootachtige smaak. 6 st.

Gillardeau №.3
Utah beach, Charente-Maritime, Frankrijk – Mooie witte schelp met prachtig parelmoer. Kruidig, zacht zilt, zoetje, fruitig, vlezig, harmonieus, hazelnootaroma. 6 st.
 
Plateau met diverse oesters
8 st.
12 st.
24 st.

Wine suggestion: Chablis, Chardonnay
Ruinart Brut, Chardonnay/Pinot Noir/Meunier

Fine De Claire Du Cap Horn №.3
La Vendée, France – Salty with a delicate taste of iodine. This oyster has an earthy aftertaste. The presence of algae in the 'claires' can turn the oysters green or turquoise in colour. 6 pcs.

Speciale Geay №.3
Marennes-Oléron, France – The taste of this oyster strikes an unusual balance between sweetness and saltiness. They are tender and crunchy at the same time, with a fine brininess and a taste that lingers in the mouth. 6 pcs.
 
Speciale La Jolie Creuse №.3
Normandy, France – You taste an unique iodine flavour and a slight nutty aroma that caresses your palate. 6 pcs.
 
Speciale Perle Noire №.3
Utah Beach, Normandy, France – You taste a delicious nutty aroma and the flesh is sweet and crunchy. An appealing transition from brine to acidity. 6 pcs.

Gillardeau №.3
 Charente-Maritime, France – Beautiful white shell and mother-of-pearl. Harmonious and fleshy oyster with hints of fresh herbs. Mildly salty, fruity and hazelnutty aroma. 6 pcs.

 
Plateau with various oysters
8 pcs.
12 pcs.
24 pcs.

8,50 glass
12,50 glass

16,50




19,50
 



 
19,50
 
 
 
22,50 

 
 
 
27,50
 
 
 

 
23,50
34,50
67,50

8,50 glass
12,50 glass

19,50




19,50



22,50 

 
 
 
27,50
 
 


 
23,50
34,50
67,50

8,50 glass
12,50 glass

16,50





19,50






19,50




22,50





27,50






23,50
34,50
67,50

8,50 glass

12,50 glass

16,50






19,50





19,50



22,50





27,50






23,50
34,50
67,50

8,50 glass
12,50 glass

16,50







19,50








19,50





22,50






27,50








23,50
34,50
67,50

Side dishes


Fries and salad
Fries
Baked potatoes
Side salad
Stir-fried spinach
Seasonal vegetables

Friet & salade
Friet
Aardappeltjes
Salade
Gewokte spinazie
Seizoensgroenten

Fries and salad
Fries
Baked potatoes
Side salad
Stir-fried spinach
Seasonal vegetables

 5,00
3,50
3,50
3,50
3,50
4,50

5,00
3,50
3,50
3,50
3,50
4,50

5,00
3,50
3,50
3,50
3,50
4,50

5,00
3,50
3,50
3,50
3,50
4,50

 5,00
3,50
3,50
3,50
3,50
4,50

FOTO23
FOTO28

Wine

The beautiful wines we offer are selected with care and accompany our fish and shellfish dishes perfectly.

Wine

The beautiful wines we offer are selected with care and accompany our fish and shellfish dishes perfectly.

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White wine


Irena, Catarratto/Chardonnay, Sicily, Italy
Montesol, Verdejo/Viura, Rueda, Spain
Vinho Verde Branco, Lourero, Arinto, Trajadura, Minho, Portugal
Touraine Les Sauterelles, Sauvignon Blanc, Loire, France
La Croix Gratiot, Picpoul de Pinet, Languedoc, France
Bozen Bolzano, Pinot Grigio, Alto Adige, Italy
Bozen Bolzano, Pinot Grigio, Alto Adige, Italy 37,5 cl.
Albariño Nai, Rias Baixas, Spain
Luc Pirlet, Chardonnay (oaked), Languedoc, France
Julius Klein, Grüner Veltliner, Weinviertel, Austria
Force Majeure, Chenin Blanc, Swartland, South Africa
Sancerre, Sauvignon Blanc, Loire, France
Chablis, Domaine Fevre, Burgundy, France
Pioneer Block, Sauvignon Blanc, Marlborough, New Zealand
Pouilly Fuissé, Chardonnay, Burgundy, France
Chassagne Montrachet, Domaine Bouzereau, Gruère, Burgundy, France
Meursault 1er Cru "Charmes", Domaine Bouzereau, Gruère, Burgundy, France

Irena, Catarratto/Chardonnay, Sicilië, Italië
Montesol, Verdejo/Viura, Rueda, Spanje
Vinho Verde Branco, Lourero, Arinto, Trajadura, Minho, Portugal
Touraine Les Sauterelles, Sauvignon Blanc, Loire, Frankrijk
Muscadet, Melon de Bourgogne, Loire, Frankrijk
Bozen Bolzano, Pinot Grigio, Alto Adige, Italië
Bozen Bolzano, Pinot Grigio, Alto Adige, Italië 37,5 cl.
Albariño Nai, Rias Baixas, Spanje
Luc Pirlet, Chardonnay (houtgerijpt), Languedoc, Frankrijk
Julius Klein, Grüner Veltliner, Weinviertel, Oostenrijk
Force Majeure, Chenin Blanc, Swartland, Zuid-Afrika
Sancerre, Sauvignon Blanc, Loire, Frankrijk
Chablis, Domaine Fevre, Bourgogne, Frankrijk
Pioneer Block, Sauvignon Blanc, Marlborough, Nieuw-Zeeland
Pouilly Fuissé, Chardonnay, Bourgogne, Frankrijk
Chassagne Montrachet, Domaine Bouzereau, Gruère, Bourgogne, Frankrijk
Meursault 1er Cru “Charmes”, Domaine Bouzereau, Gruère, Bourgogne, Frankrijk

Irena, Catarratto/Chardonnay, Sicilië, Italië
Montesol, Verdejo/Viura, Rueda, Spanje
Vinho Verde Branco, Lourero, Arinto, Trajadura, Minho, Portugal
Touraine Les Sauterelles, Sauvignon Blanc, Loire, Frankrijk
Muscadet, Melon de Bourgogne, Loire, Frankrijk
Bozen Bolzano, Pinot Grigio, Alto Adige, Italië
Bozen Bolzano, Pinot Grigio, Alto Adige, Italië 37,5 cl.
Albariño Nai, Rias Baixas, Spanje
Luc Pirlet, Chardonnay (houtgerijpt), Languedoc, Frankrijk
Julius Klein, Grüner Veltliner, Weinviertel, Oostenrijk
Force Majeure, Chenin Blanc, Swartland, Zuid-Afrika
Sancerre, Sauvignon Blanc, Loire, Frankrijk
Chablis, Domaine Fevre, Bourgogne, Frankrijk
Pioneer Block, Sauvignon Blanc, Marlborough, Nieuw-Zeeland
Pouilly Fuissé, Chardonnay, Bourgogne, Frankrijk
Chassagne Montrachet, Domaine Bouzereau, Gruère, Bourgogne, Frankrijk
Meursault 1er Cru “Charmes”, Domaine Bouzereau, Gruère, Bourgogne, Frankrijk

Irena, Catarratto/Chardonnay, Sicilië, Italië
Montesol, Verdejo/Viura, Rueda, Spanje
Vinho Verde Branco, Lourero, Arinto, Trajadura, Minho, Portugal
Touraine Les Sauterelles, Sauvignon Blanc, Loire, Frankrijk
Muscadet, Melon de Bourgogne, Loire, Frankrijk
Bozen Bolzano, Pinot Grigio, Alto Adige, Italië
Bozen Bolzano, Pinot Grigio, Alto Adige, Italië 37,5 cl.
Albariño Nai, Rias Baixas, Spanje
Luc Pirlet, Chardonnay (houtgerijpt), Languedoc, Frankrijk
Julius Klein, Grüner Veltliner, Weinviertel, Oostenrijk
Force Majeure, Chenin Blanc, Swartland, Zuid-Afrika
Sancerre, Sauvignon Blanc, Loire, Frankrijk
Chablis, Domaine Fevre, Bourgogne, Frankrijk
Pioneer Block, Sauvignon Blanc, Marlborough, Nieuw-Zeeland
Pouilly Fuissé, Chardonnay, Bourgogne, Frankrijk
Chassagne Montrachet, Domaine Bouzereau, Gruère, Bourgogne, Frankrijk
Meursault 1er Cru “Charmes”, Domaine Bouzereau, Gruère, Bourgogne, Frankrijk

Irena, Catarratto/Chardonnay, Sicily, Italy

Montesol, Verdejo/Viura, Rueda, Spain

Vinho Verde Branco, Lourero, Arinto, Trajadura, Minho, Portugal

Touraine Les Sauterelles, Sauvignon Blanc, Loire, France

La Croix Gratiot, Picpoul de Pinet, Languedoc, France

Bozen Bolzano, Pinot Grigio, Alto Adige, Italy

Bozen Bolzano, Pinot Grigio, Alto Adige, Italy 37,5 cl.

Albariño Nai, Rias Baixas, Spain

Luc Pirlet, Chardonnay (oaked), Languedoc, France

Julius Klein, Grüner Veltliner, Weinviertel, Austria

Force Majeure, Chenin Blanc, Swartland, South Africa

Sancerre, Sauvignon Blanc, Loire, France

Chablis, Domaine Fevre, Burgundy, France

Pioneer Block, Sauvignon Blanc, Marlborough, New Zealand

Pouilly Fuissé, Chardonnay, Burgundy, France

Chassagne Montrachet, Domaine Bouzereau, Gruère, Burgundy, France

Meursault 1er Cru "Charmes", Domaine Bouzereau, Gruère, Burgundy, France

3,95 glass  18,50 bottle
4,75 glass  22,50 bottle
5,00 glass  23,75 bottle
5,75 glass  27,50 bottle
5,75 glass  27,50 bottle
6,25 glass  29,50 bottle
16,50 bottle
6,50 glass  30,50 bottle
6,75 glass  32,00 bottle
7,00 glass  33,00 bottle
7,50 glass  35,50 bottle
8,00 glass  38,00 bottle
8,50 glass  40,00 bottle
8,75 glass  41,50 bottle
45,00 bottle
72,50 bottle
95,00 bottle

 

3,95 glas  18,50 fles
4,75 glas  22,50 fles
5,00 glas  23,75 fles
5,75 glas  27,50 fles
5,75 glas  27,50 fles
6,25 glas  29,50 fles
16,50 fles
6,50 glas  30,50 fles
6,75 glas  32,00 fles
7,00 glas  33,00 fles
7,50 glas  35,50 fles
8,00 glas  38,00 fles
8,50 glas  40,00 fles
8,75 glas  41,50 fles
45,00 fles
72,50 fles
95,00 fles

3,95 glas  18,50 fles
4,75 glas  22,50 fles
5,00 glas  23,75 fles

5,75 glas  27,50 fles
5,75 glas  27,50 fles
6,25 glas  29,50 fles
16,50 fles
6,50 glas  30,50 fles
6,75 glas  32,00 fles
7,00 glas  33,00 fles
7,50 glas  35,50 fles
8,00 glas  38,00 fles
8,50 glas  40,00 fles
8,75 glas  41,50 fles
45,00 fles
72,50 fles

95,00 fles

3,95 glas  18,50 fles
4,75 glas  22,50 fles
5,00 glas  23,75 fles

5,75 glas  27,50 fles

5,75 glas  27,50 fles

6,25 glas  29,50 fles
16,50 fles

6,50 glas  30,50 fles
6,75 glas  32,00 fles

7,00 glas  33,00 fles

7,50 glas  35,50 fles

8,00 glas  38,00 fles
8,50 glas  40,00 fles
8,75 glas  41,50 fles

45,00 fles

72,50 fles

95,00 fles

18,50 bottle


22,50 bottle


23,75 bottle



27,50 bottle


27,50 bottle


29,50 bottle


16,50 bottle


30,50 bottle

32,00 bottle


33,00 bottle


35,50 bottle


38,00 bottle


40,00 bottle


41,50 bottle


45,00 bottle


72,50 bottle



95,00 bottle

Red wine


Weingut Raddeck, Spätburgunder, Rheinhessen, Germany
Côte du Rhône Xavier, Syrah, Grenache, Mourvedre, Rhône, France
Bourgogne Pinot Noir, Domaine Geoffroy, Bourgogne, France
Saint Emilion Grand Cru, Pavillion de Taillefer, Bordeaux, France
Amarone Classico della Valpolicella, I Campi, Veneto, Italy

Weingut Raddeck, Spätburgunder, Rheinhessen, Germany

Côte du Rhône Xavier, Syrah, Grenache, Mourvedre, Rhône, France

Bourgogne Pinot Noir, Domaine Geoffroy, Bourgogne, France

Saint Emilion Grand Cru, Pavillion de Taillefer, Bordeaux, France

Amarone Classico della Valpolicella, I Campi, Veneto, Italy

4,75 glass  22,50 bottle
6,50 glass  30,50 bottle
34,50 bottle
60,00 bottle
75,00 bottle

4,75 glas  22,50 fles
6,50 glas  30,50 fles

34,50 fles

60,00 fles

75,00 fles

4,75 glas  22,50 fles

6,50 glas  30,50 fles

34,50 fles

60,00 fles

75,00 fles

22,50 bottle



30,50 bottle



34,50 bottle


60,00 bottle



75,00 bottle

Rosé wine


Château d'Ollières, Grenache/Cinsault, Provence, France
Miraval Rosé, Cinsault, Grenache, Côtes de Provence, France

Château d'Ollières, Grenache/Cinsault, Provence, France

Miraval Rosé, Cinsault, Grenache, Côtes de Provence, France

5,50 glass  26,00 bottle
36,50 bottle

5,50 glas  26,00 fles
36,50 fles

5,50 glas  26,00 fles

36,50 fles

26,00 bottle



36,50 bottle

Bubbles


Cava Brut Molí Coloma, Penedès, Spain
Le Colture, Prosecco Spumante Extra Dry, Veneto, Italy

Cava Brut Molí Coloma, Penedès, Spain

Le Colture, Prosecco Spumante Extra Dry, Veneto, Italy

6,00 glass  28,50 bottle
6,50 glass  30,50 bottle

6,00 glas  28,50 fles
6,50 glas  30,50 fles

6,00 glas  28,50 fles
6,50 glas  30,50 fles

28,50 bottle


30,50 bottle

Champagne


Collet Brut Art Deco, Chardonnay/Pinot Noir/ Meunier, Aÿ, France
Ruinart Brut, Chardonnay/Pinot Noir/Meunier, Reims, France
Ruinart Rosé, Chardonnay/Pinot Noir, Reims, France
Ruinart Blanc de Blancs, Chardonnay, Reims, France
Dom Pérignon Brut, Chardonnay/Pinot Noir, Vintage 2009, Reims, France

Collet Brut Art Deco, Chardonnay/Pinot Noir/ Meunier, Aÿ, France

Ruinart Brut, Chardonnay/Pinot Noir/Meunier, Reims, France

Ruinart Rosé, Chardonnay/Pinot Noir, Reims, France

Ruinart Blanc de Blancs, Chardonnay, Reims, France

Dom Pérignon Brut, Chardonnay/Pinot Noir, Vintage 2009, Reims, France

8,50 glass  50,00 bottle
12,50 glass  62,50 bottle
89,50 bottle
90,50 bottle
185,00 bottle

8,50 glas  50,00 fles

12,50 glas  62,50 fles

89,50 fles
90,50 fles
185,00 fles

8,50 glas  50,00 fles

12,50 glas  62,50 fles

89,50 fles

90,50 fles

185,00 fles

50,00 bottle



62,50 bottle



89,50 bottle



90,50 bottle


185,00 bottle

Desserts


Dessert wine suggestion:
Passito, Grillo, Sicily, Italy
Recioto della Valpolicella Classico, Italy

Curd cheese with fresh fruit
Chocolate mousse
Lemon pie
Cheesecake
Vanilla ice cream with strawberries, whipped cream and chocolate sprinkles

Dessert wine suggestion:
Passito, Grillo, Sicily, Italy
Recioto della Valpolicella Classico, Italy

Curd cheese with fresh fruit
Chocolate mousse
Lemon pie
Cheesecake
Vanilla ice cream with strawberries, whipped cream and chocolate sprinkles

Dessert wine suggestion:
Passito, Grillo, Sicily, Italy
Recioto della Valpolicella Classico, Italy

Curd cheese with fresh fruit
Chocolate mousse
Lemon pie
Cheesecake
Vanilla ice cream with strawberries, whipped cream and chocolate sprinkles


5,50 glass
6,00 glass

7,50
6,95
6,95
6,95
8,50


 5,50 glass
6,00 glass

7,50
6,95
6,95
6,95
 
8,50


5,50 glass
6,00 glass

7,50
6,95
6,95
6,95
 
8,50


5,50 glass

6,00 glass

7,50
6,95
6,95
6,95
 

8,50

Impression


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    1.    Calamari

    2.    Razor clams

    3.    Vongole with white wine and garlic

    4.    Sashimi of the day

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    1.    Dutch shrimp croquettes 3 pcs.

    2.    Crab cakes 3 pcs.

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    1.    Shrimps in garlic butter

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    1.    Plateau with various oysters

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    1.    Plateau Deluxe
Trout fillet, shrimps, North Sea crab, two types of salmon, prawns, tuna salad, snow crab and langoustines. Served with cocktail sauce. 2 persons

    2.    Plateau
Trout fillet, shrimps, home made salad and two types of salmon. Served with cocktail sauce.

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    1.    Fruits de Mer
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad and 2 oysters. Served on crushed ice.

    2.    Fruits de Mer 'Seafood Bar'
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad, 2 oysters p.p., 1/2 lobster p.p., langoustines, prawns and snow crab. Served on crushed ice.

    3.    Mixed Grill
Combination of crustaceans and fish from the plancha; shrimp, squid, corvina fillet, prawn, lobster and mackerel fillet. Served with mussels in tomato sauce.

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    1.    Fritto Misto
Deep fried salmon, squid, cod and shrimp.

    2.    Calamari

    3.    Fillet of cod

    4.    Battered fish fillet

    5.    Fish nuggets

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    1.    Cod fillet with mustard sauce and seasonal vegetables

    2.    King prawns (unpeeled) with garlic

erickleinberg_20170124_sfbar_lowres_0007_2_cut

    1.    Salmon fillet with spinach and ‘salsa de romesco’

erickleinberg_20170124_sfbar_lowres_0008

    1.    Whole lobster

    2.    King crab legs 300 g

menu-4

THE SEAFOOD BAR

THE SEAFOOD BAR

THE SEAFOOD BAR

Opening hours
Daily 12:00 – 00:00
Daily 12:00 - 00:00
Daily 11:00 - 00:00
Daily 12:00 - 23:00
All kitchens Amsterdam close at 22:00
Kitchen Utrecht closes at 21:30

Opening hours
Daily 12:00 – 00:00
Van Baerle open from 11:00
Utrecht closes at 23:00

Kitchen closes at 22:00 Kitchen Utrecht closes at 21:30


Opening hours
Daily 12:00 – 00:00
Van Baerle open from 11:00
Utrecht closes at 23:00

Kitchen closes at 22:00 Kitchen Utrecht closes at 21:30


Opening hours
Daily 12:00 – 00:00
Van Baerle open from 11:00
Utrecht closes at 23:00

Kitchen closes at 22:00
Kitchen Utrecht closes at 21:30

Opening hours
Daily 12:00 – 00:00
Van Baerle open from 11:00
Utrecht closes at 23:00

Kitchen closes at 22:00
Kitchen Utrecht closes at 21:30

Contact
info@theseafoodbar.nl
(not for reservations)

Whatsapp reservation line: +316-18391347

Contact
info@theseafoodbar.nl
(not for reservations)

Whatsapp reservation line: +316-18391347

Contact
info@theseafoodbar.nl
(not for reservations)

Whatsapp reservation line: +316-18391347

Contact
info@theseafoodbar.nl
(not for reservations)

Whatsapp reservation line: +316-18391347

Contact
info@theseafoodbar.nl
(not for reservations)

Whatsapp reservation line: +316-18391347