Menu

The Seafood Bar uses only the best quality and freshest seafood delivered to us daily. That means that the seafood we use is always unprocessed and free of additives. Furthermore, if available, we choose Fair Trade, organic and sustainable products.

Menu

The Seafood Bar uses only the best quality and freshest seafood delivered to us daily. That means that the seafood we use is always unprocessed and free of additives. Furthermore, if available, we choose Fair Trade, organic and sustainable products.

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menu-2
menu-3

Fingerfood


Crab cakes 3 pcs.
Shrimps in garlic butter
Fish nuggets
Calamari
Dutch shrimp croquettes 3 pcs.
Razor clams
Vongole with white wine and garlic
Scallops with hazelnut basil pesto 3 pcs.
Squid from the plancha
Pulpo a la gallega
Crostinis with sardines 4 pcs.
Tuna tartare
Sashimi of the day

Crab cakes 3 pcs.
Shrimps in garlic butter
Fish nuggets
Calamari
Dutch shrimp croquettes 3 pcs.
Razor clams
Vongole with white wine and garlic
Scallops with hazelnut basil pesto 3 pcs.
Squid from the plancha
Pulpo a la gallega
Crostinis with sardines 4 pcs.
Tuna tartare 
Sashimi of the day

 12,50
9,50
7,95
8,95
9,50
9,50
10,50
12,95
9,50
9,50
8,50
12,50
12,50

12,50
9,50
7,95
8,95
9,50
9,50
10,50
12,95

9,50
9,50
8,50
12,50
12,50

Soups


Lobster soup
French fish soup

Lobster soup
French fish soup

9,50
9,50

9,50
9,50

Salads


Scampi mango
King crab

Scampi mango
King crab

14,50
19,95

 14,50
19,95

From the plancha


Catch of the day
Salmon fillet with spinach and 'salsa de romesco'
King prawns (unpeeled) with garlic
Small dover sole 2 pcs.
Cod fillet with mustard sauce and seasonal vegetables
Supplement fries and salad

Catch of the day

Salmon fillet with spinach and 'salsa de romesco'
King prawns (unpeeled) with garlic
Small dover sole 2 pcs.
Cod fillet with mustard sauce and seasonal vegetables
Supplement fries and salad

Day price
16,50
19,50
15,50
16,50
+ 5,00

Day price
16,50

19,50

15,50
16,50

+ 5,00

Mussels


French style
Cooked in white wine, garlic and cream.
Asian style
Cooked in coconut milk, lemongrass and coriander.
Supplement fries and salad

French style
Cooked in white wine, garlic and cream.
Asian style
Cooked in coconut milk, lemongrass and coriander.
Supplement fries and salad

19,50
 
19,50

+ 5,00

19,50


19,50


+ 5,00

Crustaceans


Half boiled lobster
Whole boiled lobster
Half lobster from the plancha
Whole lobster from the plancha
King crab legs (cold) 300 g
King crab legs from the plancha 300 g
Combination crustaceans
Lobster, langoustines, prawns,snow crab and king crab from the plancha. 2 persons
Supplement fries and salad

Half boiled lobster
Whole boiled lobster
Half lobster from the plancha
Whole lobster from the plancha
King crab legs (cold) 300 g
King crab legs from the plancha 300 g
Combination crustaceans
Lobster, langoustines, prawns, snow crab and king crab from the plancha. 2 persons
Supplement fries and salad

24,50
47,50
24,50
47,50
32,50
32,50
125,00

+ 5,00

24,50
47,50
24,50
47,50
32,50
32,50

125,00



+ 5,00

Plateaus


PLATEAU
Trout fillet, shrimps, home made salad and two types of salmon.
Served with cocktail sauce.
 
PLATEAU DELUXE
Trout fillet, shrimps, North Sea crab, two types of salmon,
prawns, tuna salad, snow crab and langoustines.
Served with cocktail sauce. 2 persons

PLATEAU
Trout fillet, shrimps, home made salad and two types of salmon.
Served with cocktail sauce.
 
PLATEAU DELUXE
Trout fillet, shrimps, North Sea crab, two types of salmon, prawns, tuna salad, snow crab and langoustines. Served with cocktail sauce. 2 persons

15,75



44,50

15,75




44,50

Fruits de Mer


FRUITS DE MER
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad and 2 oysters. Served on crushed ice.
Supplement 6 oysters
 
FRUITS DE MER ‘SEAFOOD BAR’
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad, 2 oysters p.p., 1/2 lobster p.p., langoustines, prawns and snow crab. Served on crushed ice.
1 person
2 persons
Supplement 6 oysters
 
FRUITS DE MER ROYALE
Combination of cold crustaceans and shellfish; mussels, cockles,
razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad, 6 oysters p.p., 1/2 lobster p.p., langoustines, prawns, snow crab, king crab and king prawns. Served on crushed ice.
2 persons
3 persons

FRUITS DE MER
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad and 2 oysters. Served on crushed ice.
Supplement 6 oysters
 
FRUITS DE MER 'SEAFOOD BAR'
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad, 2 oysters p.p., 1/2 lobster p.p., langoustines, prawns and snow crab. Served on crushed ice.
1 person
2 persons
Supplement 6 oysters
 
FRUITS DE MER ROYALE
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad, 6 oysters p.p., 1/2 lobster p.p., langoustines, prawns, snow crab, king crab and king prawns. Served on crushed ice.
2 persons
3 persons

22,50



+ 17,50
 
 
 

 
  
47,50
75,00
+ 17,50
 






175,00
250,00

6,50 glas





22,50
+ 17,50
 
 
 


 
  
47,50
75,00
+ 17,50
 







175,00
250,00

6,50 glas





22,50
+ 17,50
 
 
 

 


  
47,50
75,00
+ 17,50
 







175,00
250,00

22,50






+ 17,50









 
47,50
75,00
+ 17,50
 
 
 
 





 
175,00
250,00

Mixed Grill


Mixed Grill


MIXED GRILL
Combination of crustaceans and fish from the plancha;
shrimp, squid, small dover sole, prawn, lobster and plaice.
Served with mussels in tomato sauce.
1 person
2 persons
Supplement fries and salad
 
COMBINATION
Combination of the Fruits de Mer 'Seafood Bar' and the
Mixed Grill. 2 persons
Supplement fries and salad

Wijnsuggestie: Luc Pirlet, Chardonnay

Mixed Grill
Diverse soorten vis en schaaldieren van de bakplaat; scampi, inktvis, corvinafilet, gamba, kreeft en makreelfilet. Gerserveerd met mosselen in tomatensaus.
1 persoon
2 personen
Supplement friet en salade
 
Combinatie
Een combinatie van de Fruits de Mer 'Seafood Bar' en de Mixed Grill. 2 personen
Supplement friet en salade

Wijnsuggestie: Luc Pirlet, Chardonnay

Mixed Grill
Diverse soorten vis en schaaldieren van de bakplaat; scampi, inktvis, corvinafilet, gamba, kreeft en makreelfilet. Gerserveerd met mosselen in tomatensaus.
1 persoon
2 personen
Supplement friet en salade
 
Combinatie
Een combinatie van de Fruits de Mer 'Seafood Bar' en de Mixed Grill. 2 personen
Supplement friet en salade

MIXED GRILL
Combination of crustaceans and fish from the plancha; shrimp, squid, corvina fillet, prawn, lobster and mackerel fillet. Served with mussels in tomato sauce.
1 person
2 persons
Supplement fries and salad
 
COMBINATION
Combination of the Fruits de Mer 'Seafood Bar' and the Mixed Grill. 2 persons
Supplement fries and salad





34,50
64,50
+ 5,00
 
77,50


+ 5,00

6,50 glas






34,50
64,50
+ 5,00

77,50


+ 5,00

6,50 glas






34,50
64,50
+ 5,00
 
 77,50


+ 5,00






34,564,5
+5,0
 
77,5



+5,0

Fish & Chips


Served with fries, sauce and salad.
Battered fish fillet
Fillet of cod
Fish nuggets
Calamari
Fritto Misto
Deep-fried salmon, squid, cod and shrimp.

Geserveerd met friet, saus en salade.
Wijnsuggestie: Cava Brut Molí Coloma
Lekkerbek
Kabeljauw
Kibbeling
Inktvisringen
Fritto Misto
Gefrituurde zalm, inktvis, kabeljauw en scampi.

Served with fries, sauce and salad.
Battered fish fillet
Fillet of cod
Fish nuggets
Calamari
Fritto Misto
Deep-fried salmon, squid, cod and shrimp.


14,50
17,95
12,95
14,95
19,50


6,00 glas 
14,50
17,95
12,95
14,95
19,50


6,00 glas
14,50
17,95
12,95
14,95
19,50


6,00 glas
14,50
17,95
12,95
14,95
19,50


14,50
17,95
12,95
14,95
19,50

Oysters


Fine De Claire Du Cap Horn №.3
La Vendée, France – Salty with a delicate taste of iodine. This oyster has an earthy aftertaste. The presence of algae in the 'claires' can turn the oysters green or turquoise in colour. 6 pcs.
 
Speciale Geay №.3
Marennes-Oléron, France – The taste of this oyster strikes an unusual balance between sweetness and saltiness. They are tender and crunchy at the same time, with a fine brininess and a taste that lingers in the mouth. 6 pcs.
 
Speciale La Jolie Creuse №.3
Normandy, France – You taste an unique iodine flavour and a slight nutty aroma that caresses your palate. 6 pcs.
 
Flat Zeeuwse Grevelingen №.4
Zeeland, The Netherlands - Well-filled shell with creamy, firmly, but delicate oyster meat. Exclusive oyster with a salty taste that lingers in the mouth. 6 pcs.
 
Gillardeau №.3
Charente-Maritime, France – Beautiful white shell and mother-of-pearl. Harmonious and fleshy oyster with hints of fresh herbs. Mildly salty, fruity and hazelnutty aroma. 6 pcs.
 
Plateau with various oysters
8 pcs.
12 pcs.
24 pcs.

Wine suggestion: Chablis, Chardonnay
Ruinart Brut, Chardonnay/Pinot Noir/Meunier

Fine De Claire Du Cap Horn №.3
La Vendée, Frankrijk – Ziltig, fijn jodiumachtige van smaak. Deze oester heeft een aardse nasmaak. Door de algen in het water heeft de schelp een groene tot turqoiseblauwe kleur. 6 st.

Speciale Geay №.3
Marennes-Oléron, Frankrijk – Bijzondere balans tussen zoet en zout. Zacht en krokant tegelijk, met een fijne ziltigheid en een smaak die land in de mond blijft hangen. 6 st.
 
Speciale La Jolie Creuse №.3
Normandië, Frankrijk - Zoetige toets en enkele jodiumachtige tonen. 6 st.

Speciale Perle Noire №.3
Utah Beach, Normandië, Frankrijk – Rijk en vol wit vlees, klein zoetje en licht krokant. Deze oester heeft een jodium– en nootachtige smaak. 6 st.

Gillardeau №.3
Charente-Maritime, Frankrijk – Mooie witte schelp met prachtig parelmoer. Kruidig, zacht zilt, zoetje, fruitig, vlezig, harmonieus, hazelnootaroma. 6 st.
 
Plateau met diverse oesters
8 st.
12 st.
24 st.

Wine suggestion: Chablis, Chardonnay
Ruinart Brut, Chardonnay/Pinot Noir/Meunier

Fine De Claire Du Cap Horn №.3
La Vendée, Frankrijk – Ziltig, fijn jodiumachtige van smaak. Deze oester heeft een aardse nasmaak. Door de algen in het water heeft de schelp een groene tot turqoiseblauwe kleur. 6 st.

Speciale Geay №.3
Marennes-Oléron, Frankrijk – Bijzondere balans tussen zoet en zout. Zacht en krokant tegelijk, met een fijne ziltigheid en een smaak die land in de mond blijft hangen. 6 st.
 
Speciale La Jolie Creuse №.3
Normandië, Frankrijk - Zoetige toets en enkele jodiumachtige tonen. 6 st.

Speciale Perle Noire №.3
Utah Beach, Normandië, Frankrijk – Rijk en vol wit vlees, klein zoetje en licht krokant. Deze oester heeft een jodium– en nootachtige smaak. 6 st.

Gillardeau №.3
Utah beach, Charente-Maritime, Frankrijk – Mooie witte schelp met prachtig parelmoer. Kruidig, zacht zilt, zoetje, fruitig, vlezig, harmonieus, hazelnootaroma. 6 st.
 
Plateau met diverse oesters
8 st.
12 st.
24 st.

Fine De Claire Du Cap Horn №.3
La Vendée, France – Salty with a delicate taste of iodine. This oyster has an earthy aftertaste. The presence of algae in the 'claires' can turn the oysters green or turquoise in colour. 6 pcs.

Speciale Geay №.3
Marennes-Oléron, France – The taste of this oyster strikes an unusual balance between sweetness and saltiness. They are tender and crunchy at the same time, with a fine brininess and a taste that lingers in the mouth. 6 pcs.
 
Speciale La Jolie Creuse №.3
Normandy, France – You taste an unique iodine flavour and a slight nutty aroma that caresses your palate. 6 pcs.
 
Flat Zeeuwse Grevelingen №.4
Zeeland, The Netherlands - Well-filled shell with creamy, firmly, but delicate oyster meat. Exclusive oyster with a salty taste that lingers in the mouth. 6 pcs.

Gillardeau №.3
 Charente-Maritime, France – Beautiful white shell and mother-of-pearl. Harmonious and fleshy oyster with hints of fresh herbs. Mildly salty, fruity and hazelnutty aroma. 6 pcs.

 
Plateau with various oysters
8 pcs.
12 pcs.
24 pcs.

16,50




19,50
 




19,50
 
 
 
22,50 

 
 
 
27,50
 
 
 

 
23,50
34,50
67,50

8,50 glass
12,50 glass

19,50




19,50



22,50 

 
 
 
27,50
 
 


 
23,50
34,50
67,50

8,50 glass
12,50 glass

16,50





19,50






19,50




22,50





27,50






23,50
34,50
67,50

8,50 glass

12,50 glass

16,50






19,50





19,50



22,50





27,50






23,50
34,50
67,50

16,50







19,50








19,50





22,50






27,50








23,50
34,50
67,50

Side dishes


Fries and salad
Fries
Baked potatoes
Side salad
Stir-fried spinach
Seasonal vegetables

Friet & salade
Friet
Aardappeltjes
Salade
Gewokte spinazie
Seizoensgroenten

Fries and salad
Fries
Baked potatoes
Side salad
Stir-fried spinach
Seasonal vegetables

 5,00
3,50
3,50
3,50
3,50
4,50

5,00
3,50
3,50
3,50
3,50
4,50

5,00
3,50
3,50
3,50
3,50
4,50

5,00
3,50
3,50
3,50
3,50
4,50

 5,00
3,50
3,50
3,50
3,50
4,50

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Wine

The beautiful wines we offer are selected with care and accompany our fish and shellfish dishes perfectly.

Wine

The beautiful wines we offer are selected with care and accompany our fish and shellfish dishes perfectly.

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White wine


 Catarratto/Chardonnay, Irena, Sicily, Italy
Verdejo/Viura, Montesol, Rueda, Spain
Vinho Verde, Tapada des Monges, Loureiro/Arinto/Trajadura, Minho, Portugal
Touraine, Sauvignon Blanc, Les Sauterelles, Loire, France
Picpoul de Pinet, La Croix Gratiot , Languedoc, France
Pinot Grigio, Bozen Bolzano, Alto Adige, Italy
Pinot Grigio, Bozen Bolzano, Alto Adige, Italy 37,5 cl.
Albariño ''Nai'', Terra de Asorei, Rias Baixas, Spain
Chardonnay Réserve (oaked), Domaine Pirlet, Languedoc, France
Grüner Veltliner, Julius Klein, Weinviertel, Austria
Godello/Treixadura, Arxentea Blanco, Galicia, Portugal
Sancerre, Sauvignon Blanc, Domaine Chotard, Loire, France
Chablis, Chardonnay, Domaine Fevre, Bourgogne, France
Sauvignon Blanc, Cloudy Bay, New Zealand
Pouilly Fuissé, Les trois dames, Chardonnay, Burgundy, France
Chassagne Montrachet, Chardonnay, Domaine Bouzereau, Burgundy, France
Meursault 1er Cru "Charmes", Chardonnay, Domaine Bouzereau, Burgundy, France

Irena, Catarratto/Chardonnay, Sicilië, Italië
Montesol, Verdejo/Viura, Rueda, Spanje
Vinho Verde Branco, Lourero, Arinto, Trajadura, Minho, Portugal
Touraine Les Sauterelles, Sauvignon Blanc, Loire, Frankrijk
Muscadet, Melon de Bourgogne, Loire, Frankrijk
Bozen Bolzano, Pinot Grigio, Alto Adige, Italië
Bozen Bolzano, Pinot Grigio, Alto Adige, Italië 37,5 cl.
Albariño Nai, Rias Baixas, Spanje
Luc Pirlet, Chardonnay (houtgerijpt), Languedoc, Frankrijk
Julius Klein, Grüner Veltliner, Weinviertel, Oostenrijk
Force Majeure, Chenin Blanc, Swartland, Zuid-Afrika
Sancerre, Sauvignon Blanc, Loire, Frankrijk
Chablis, Domaine Fevre, Bourgogne, Frankrijk
Pioneer Block, Sauvignon Blanc, Marlborough, Nieuw-Zeeland
Pouilly Fuissé, Chardonnay, Bourgogne, Frankrijk
Chassagne Montrachet, Domaine Bouzereau, Gruère, Bourgogne, Frankrijk
Meursault 1er Cru “Charmes”, Domaine Bouzereau, Gruère, Bourgogne, Frankrijk

Irena, Catarratto/Chardonnay, Sicilië, Italië
Montesol, Verdejo/Viura, Rueda, Spanje
Vinho Verde Branco, Lourero, Arinto, Trajadura, Minho, Portugal
Touraine Les Sauterelles, Sauvignon Blanc, Loire, Frankrijk
Muscadet, Melon de Bourgogne, Loire, Frankrijk
Bozen Bolzano, Pinot Grigio, Alto Adige, Italië
Bozen Bolzano, Pinot Grigio, Alto Adige, Italië 37,5 cl.
Albariño Nai, Rias Baixas, Spanje
Luc Pirlet, Chardonnay (houtgerijpt), Languedoc, Frankrijk
Julius Klein, Grüner Veltliner, Weinviertel, Oostenrijk
Force Majeure, Chenin Blanc, Swartland, Zuid-Afrika
Sancerre, Sauvignon Blanc, Loire, Frankrijk
Chablis, Domaine Fevre, Bourgogne, Frankrijk
Pioneer Block, Sauvignon Blanc, Marlborough, Nieuw-Zeeland
Pouilly Fuissé, Chardonnay, Bourgogne, Frankrijk
Chassagne Montrachet, Domaine Bouzereau, Gruère, Bourgogne, Frankrijk
Meursault 1er Cru “Charmes”, Domaine Bouzereau, Gruère, Bourgogne, Frankrijk

Irena, Catarratto/Chardonnay, Sicilië, Italië
Montesol, Verdejo/Viura, Rueda, Spanje
Vinho Verde Branco, Lourero, Arinto, Trajadura, Minho, Portugal
Touraine Les Sauterelles, Sauvignon Blanc, Loire, Frankrijk
Muscadet, Melon de Bourgogne, Loire, Frankrijk
Bozen Bolzano, Pinot Grigio, Alto Adige, Italië
Bozen Bolzano, Pinot Grigio, Alto Adige, Italië 37,5 cl.
Albariño Nai, Rias Baixas, Spanje
Luc Pirlet, Chardonnay (houtgerijpt), Languedoc, Frankrijk
Julius Klein, Grüner Veltliner, Weinviertel, Oostenrijk
Force Majeure, Chenin Blanc, Swartland, Zuid-Afrika
Sancerre, Sauvignon Blanc, Loire, Frankrijk
Chablis, Domaine Fevre, Bourgogne, Frankrijk
Pioneer Block, Sauvignon Blanc, Marlborough, Nieuw-Zeeland
Pouilly Fuissé, Chardonnay, Bourgogne, Frankrijk
Chassagne Montrachet, Domaine Bouzereau, Gruère, Bourgogne, Frankrijk
Meursault 1er Cru “Charmes”, Domaine Bouzereau, Gruère, Bourgogne, Frankrijk

Catarratto/Chardonnay, Irena, Sicily, Italy

Verdejo/Viura, Montesol, Rueda, Spain

Vinho Verde, Tapada des Monges, Loureiro/Arinto/Trajadura, Minho, Portugal

Touraine, Sauvignon Blanc, Les Sauterelles, Loire, France

Picpoul de Pinet, La Croix Gratiot , Languedoc, France

Pinot Grigio, Bozen Bolzano, Alto Adige, Italy

Pinot Grigio, Bozen Bolzano, Alto Adige, Italy 37,5 cl.

Albariño ''Nai'', Terra de Asorei, Rias Baixas, Spain

Chardonnay Réserve (oaked), Domaine Pirlet, Languedoc, France

Grüner Veltliner, Julius Klein, Weinviertel, Austria

Godello/Treixadura, Arxentea Blanco, Galicia, Portugal

Sancerre, Sauvignon Blanc, Domaine Chotard, Loire, France

Chablis, Chardonnay, Domaine Fevre, Bourgogne, France

Sauvignon Blanc, Cloudy Bay, New Zealand

Pouilly Fuissé, Les trois dames, Chardonnay, Burgundy, France

Chassagne Montrachet, Chardonnay, Domaine Bouzereau, Burgundy, France

Meursault 1er Cru "Charmes", Chardonnay, Domaine Bouzereau, Burgundy, France

3,95 glass  18,50 bottle
4,75 glass  22,50 bottle
5,00 glass  23,75 bottle
5,75 glass  27,50 bottle
5,75 glass  27,50 bottle
6,25 glass  29,50 bottle
16,50 bottle
6,50 glass  30,50 bottle
6,50 glass  32,00 bottle
7,00 glass  33,00 bottle
7,50 glass  35,50 bottle
8,00 glass  38,00 bottle
8,50 glass  40,00 bottle
9,50 glass  45,00 bottle
45,00 bottle
72,50 bottle
95,00 bottle

 

3,95 glas  18,50 fles
4,75 glas  22,50 fles
5,00 glas  23,75 fles
5,75 glas  27,50 fles
5,75 glas  27,50 fles
6,25 glas  29,50 fles
16,50 fles
6,50 glas  30,50 fles
6,75 glas  32,00 fles
7,00 glas  33,00 fles
7,50 glas  35,50 fles
8,00 glas  38,00 fles
8,50 glas  40,00 fles
8,75 glas  41,50 fles
45,00 fles
72,50 fles
95,00 fles

3,95 glas  18,50 fles
4,75 glas  22,50 fles
5,00 glas  23,75 fles

5,75 glas  27,50 fles
5,75 glas  27,50 fles
6,25 glas  29,50 fles
16,50 fles
6,50 glas  30,50 fles
6,75 glas  32,00 fles
7,00 glas  33,00 fles
7,50 glas  35,50 fles
8,00 glas  38,00 fles
8,50 glas  40,00 fles
8,75 glas  41,50 fles
45,00 fles
72,50 fles

95,00 fles

3,95 glas  18,50 fles
4,75 glas  22,50 fles
5,00 glas  23,75 fles

5,75 glas  27,50 fles

5,75 glas  27,50 fles

6,25 glas  29,50 fles
16,50 fles

6,50 glas  30,50 fles
6,75 glas  32,00 fles

7,00 glas  33,00 fles

7,50 glas  35,50 fles

8,00 glas  38,00 fles
8,50 glas  40,00 fles
8,75 glas  41,50 fles

45,00 fles

72,50 fles

95,00 fles

18,50 bottle

22,50 bottle
23,75 bottle


27,50 bottle

27,50 bottle

29,50 bottle

16,50 bottle

30,50 bottle

32,00 bottle

33,00 bottle

35,50 bottle

38,00 bottle

40,00 bottle

45,00 bottle

45,00 bottle

72,50 bottle


95,00 bottle

Red wine


 Spätburgunder, Weingut Raddeck, Rheinhessen, Germany
Côte du Rhône Xavier, Syrah/Grenache/Mourvedre, Rhône, France
Bourgogne Pinot Noir, Domaine Geoffroy, Bourgogne, France
Saint Emilion Grand Cru, Merlot/Cabernet Franc/Cabernet Sauvignon, Bordeaux, France
Amarone Classico della Valpolicella, Corvina/Rondinella/Molinara, I Campi, Veneto, Italy

Spätburgunder, Weingut Raddeck, Rheinhessen, Germany

Côte du Rhône Xavier, Syrah/Grenache/Mourvedre, Rhône, France

Bourgogne Pinot Noir, Domaine Geoffroy, Bourgogne, France

Saint Emilion Grand Cru, Merlot/Cabernet Franc/Cabernet Sauvignon, Bordeaux, France

Amarone Classico della Valpolicella, Corvina/Rondinella/Molinara, I Campi, Veneto, Italy

4,75 glass  22,50 bottle
6,50 glass  30,50 bottle
34,50 bottle
60,00 bottle
75,00 bottle

4,75 glas  22,50 fles
6,50 glas  30,50 fles

34,50 fles

60,00 fles

75,00 fles

4,75 glas  22,50 fles

6,50 glas  30,50 fles

34,50 fles

60,00 fles

75,00 fles

22,50 bottle

30,50 bottle


34,50 bottle

60,00 bottle


75,00 bottle

Rosé wine


Grenache/Cinsault, Château d'Ollières, Provence, France
Cinsault/Grenache, Miraval Rosé, Côtes de Provence, France

Grenache/Cinsault, Château d'Ollières, Provence, France

Cinsault/Grenache, Miraval Rosé, Côtes de Provence, France

5,50 glass  26,00 bottle
36,50 bottle

5,50 glas  26,00 fles
36,50 fles

5,50 glas  26,00 fles

36,50 fles

26,00 bottle


36,50 bottle

Bubbles


Cava Brut Molí Coloma, Penedès, Spain
Le Colture, Prosecco Spumante Extra Dry, Veneto, Italy

Cava Brut Molí Coloma, Penedès, Spain

Le Colture, Prosecco Spumante Extra Dry, Veneto, Italy

6,00 glass  28,50 bottle
6,50 glass  30,50 bottle

6,00 glas  28,50 fles
6,50 glas  30,50 fles

6,00 glas  28,50 fles
6,50 glas  30,50 fles

28,50 bottle


30,50 bottle

Champagne


Collet Brut Art Deco, Chardonnay/Pinot Noir/ Meunier, Aÿ, France
Ruinart Brut, Chardonnay/Pinot Noir/Meunier, Reims, France
Ruinart Rosé, Chardonnay/Pinot Noir, Reims, France
Ruinart Blanc de Blancs, Chardonnay, Reims, France
Dom Pérignon Brut, Chardonnay/Pinot Noir, Vintage 2009, Reims, France

Collet Brut Art Deco, Chardonnay/Pinot Noir/ Meunier, Aÿ, France

Ruinart Brut, Chardonnay/Pinot Noir/Meunier, Reims, France

Ruinart Rosé, Chardonnay/Pinot Noir, Reims, France

Ruinart Blanc de Blancs, Chardonnay, Reims, France

Dom Pérignon Brut, Chardonnay/Pinot Noir, Vintage 2009, Reims, France

8,50 glass  50,00 bottle
12,50 glass  62,50 bottle
89,50 bottle
90,50 bottle
185,00 bottle

8,50 glas  50,00 fles

12,50 glas  62,50 fles

89,50 fles
90,50 fles
185,00 fles

8,50 glas  50,00 fles

12,50 glas  62,50 fles

89,50 fles

90,50 fles

185,00 fles

50,00 bottle



62,50 bottle



89,50 bottle



90,50 bottle


185,00 bottle

Desserts


Dessert wine suggestion:
Passito, Grillo, Sicily, Italy
Recioto della Valpolicella Classico, Italy

Chocolate mousse
Lemon pie
Cheesecake
Stewed pear with cinnamon ice cream, whipped cream and chocolate sprinkles
Scroppino - Lime Sorbet, Prosecco, Vodka

Dessert wine suggestion:
Passito, Grillo, Sicily, Italy
Recioto della Valpolicella Classico, Italy

Curd cheese with fresh fruit
Chocolate mousse
Lemon pie
Cheesecake
Vanilla ice cream with strawberries, whipped cream and chocolate sprinkles

Dessert wine suggestion:
Passito, Grillo, Sicily, Italy
Recioto della Valpolicella Classico, Italy

Chocolate mousse
Lemon pie
Cheesecake
Stewed pear with cinnamon ice cream, whipped cream and chocolate sprinkles
Scroppino - Lime Sorbet, Prosecco, Vodka


5,50 glass
6,00 glass

6,95
6,95
6,95
8,50
7,50


 5,50 glass
6,00 glass

7,50
6,95
6,95
6,95
 
8,50


5,50 glass
6,00 glass

7,50
6,95
6,95
6,95
 
8,50


5,50 glass

6,00 glass

6,95
6,95
6,95
 8,50


7,50

Impression


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    1.    Calamari

    2.    Razor clams

    3.    Vongole with white wine and garlic

    4.    Sashimi of the day

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    1.    Dutch shrimp croquettes 3 pcs.

    2.    Crab cakes 3 pcs.

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    1.    Shrimps in garlic butter

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    1.    Plateau with various oysters

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    1.    Plateau Deluxe
Trout fillet, shrimps, North Sea crab, two types of salmon, prawns, tuna salad, snow crab and langoustines. Served with cocktail sauce. 2 persons

    2.    Plateau
Trout fillet, shrimps, home made salad and two types of salmon. Served with cocktail sauce.

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    1.    Fruits de Mer
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad and 2 oysters. Served on crushed ice.

    2.    Fruits de Mer 'Seafood Bar'
Combination of cold crustaceans and shellfish; mussels, cockles, razor clams, periwinkles, amandes, North Sea crab, shrimps, home made salad, seaweed salad, 2 oysters p.p., 1/2 lobster p.p., langoustines, prawns and snow crab. Served on crushed ice.

    3.    Mixed Grill
Combination of crustaceans and fish from the plancha; shrimp, squid, corvina fillet, prawn, lobster and mackerel fillet. Served with mussels in tomato sauce.

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    1.    Fritto Misto
Deep fried salmon, squid, cod and shrimp.

    2.    Calamari

    3.    Fillet of cod

    4.    Battered fish fillet

    5.    Fish nuggets

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    1.    Cod fillet with mustard sauce and seasonal vegetables

    2.    King prawns (unpeeled) with garlic

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    1.    Salmon fillet with spinach and ‘salsa de romesco’

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    1.    Whole lobster

    2.    King crab legs 300 g

menu-4

THE SEAFOOD BAR

THE SEAFOOD BAR

THE SEAFOOD BAR

Opening hours
Daily 12:00 – 23:00
Daily 12:00 - 23:00
Daily 11:00 - 23:00
Daily 12:00 - 22:30
Daily 10:00 - 21:00

All kitchens Amsterdam close at 22:00
Kitchen Utrecht closes at 21:30

Opening hours
Daily 12:00 – 00:00
Van Baerle open from 11:00
Utrecht closes at 23:00

Kitchen closes at 22:00 Kitchen Utrecht closes at 21:30


Opening hours
Daily 12:00 – 00:00
Van Baerle open from 11:00
Utrecht closes at 23:00

Kitchen closes at 22:00 Kitchen Utrecht closes at 21:30


Opening hours
Daily 12:00 – 00:00
Van Baerle open from 11:00
Utrecht closes at 23:00

Kitchen closes at 22:00
Kitchen Utrecht closes at 21:30

Opening hours
Daily 12:00 – 00:00
Van Baerle open from 11:00
Utrecht closes at 23:00

Kitchen closes at 22:00
Kitchen Utrecht closes at 21:30

Contact
info@theseafoodbar.nl
(not for reservations)

Whatsapp reservation line: +316-18391347

Contact
info@theseafoodbar.nl
(not for reservations)

Whatsapp reservation line: +316-18391347

Contact
info@theseafoodbar.nl
(not for reservations)

Whatsapp reservation line: +316-18391347

Contact
info@theseafoodbar.nl
(not for reservations)

Whatsapp reservation line: +316-18391347

Contact
info@theseafoodbar.nl
(not for reservations)

Whatsapp reservation line: +316-18391347